Entrees
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Entree
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Kuku Curry (Chicken Curry)
18.00Our signature slow cooked seasoned chicken.
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Samaki wa Nazi (Coconut Tilapia)
21.00Deep fried whole tilapia fish seasoned in rich coconut sauce
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Mchuzi wa Maharagwe
16.50Red bean coconut stew with choice of side.
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Nyama Mchuzi (Beef Stew)
18.50Slow cooked marinated beef stew in authentic Swahili Village spices and seasoning.
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Mbuzi Kaanga (Grilled goat)
23.00Char-grilled chunks of marinated goat meat sautéed with onions tomatoes and cilantro
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Nyama Kaanga (Gilled Beef)
20.50Grilled beef seasoned with cilantro, onions and tomatoes
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Samaki fillet (Coconut Tilapia Fillet)
18.50Deep fried tilapia fillet in a rich coconut curry or sautéed with onions
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Ndengu
16.50Slow simmered lentil coconut stew with your choice of side.
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Goat Soup / Pepper Soup
11.00(Supu) Goat soup with slow cooked super spicy peppers
Available on weekends onlyAdd chapati for $4.00
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Mokimo with Beef or Goat Stew
14.00Mashed peas, potatoes, sauteed onions and corn (mokimo) served with your choice of beef or goat stew.
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Nyama Choma (Grilled Beef Steak) Entree
21.00Char-grilled beef cubes, seasoned with authentic Swahili spices.
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Mbuzi Choma (Grilled Goat)
22.50Marinated chunks of goat meat, char-grilled and sauteed with onions.
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Kuku Curry (Curry Chicken)
18.00Chicken in a tantalizing curry stew.
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Mbuzi Mchuzi (Goat Stew)
21.00Slow cooked marinated goat stew in authentic Swahili Village spices and seasonings.
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Kuku Choma (Grilled Chicken)
18.00Marinated spicy chicken breast grilled over an open smokey fire.
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Samaki Kaanga (Deep Fried Tilapia Fish)
20.00Perfectly seasoned deep fried whole tilapia fish on bone
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Samaki wa Mchuzi (Tilapia Masala)
20.50Deep Fried tilapia fish topped with savory tomatoes,onions, and cilantro sauce.
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